Title: Bison and Bean Burrito Bowl

################ Ingredients: - 1/4 cup cooked brown rice - 1/2 cup canned black beans, drained and rinsed - 3 oz. ground bison - 1/2 red bell pepper, sliced - 1/4 red onion, sliced - 1/4 tsp. chili powder - 1/4 tsp. cumin - 1/4 tsp. garlic powder - Salt and pepper to taste - 1/4 avocado, sliced - 1 tbsp. fresh cilantro, chopped

################ Instructions: 1. In a skillet over medium heat, cook the ground bison until browned and cooked through. Season with chili powder, cumin, garlic powder, salt, and pepper. 2. Add the sliced red bell pepper and red onion to the skillet and cook until tender. 3. Add the black beans to the skillet and cook until heated through. 4. In a bowl, layer the cooked brown rice, bison and bean mixture, sliced avocado, and chopped cilantro. 5. Serve immediately and enjoy your delicious and nutritious Bison and Bean Burrito Bowl!